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SOLD OUT: Japanese Style Ramen and Handmade Gyoza with Chef Shin

Join Chef Shin as he teaches us to make a traditional Japanese meal. Shin will show us his favorite techniques of making perfectly folded gyoza dumplings with dipping sauce and then we will work together to build a delicious Japanese ramen bowl.

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March 19

SOLD OUT: Intro to Indian Cuisine - Chicken Korma with Chef Amy

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March 26

SOLD OUT: Steakhouse Sandwiches with Chef Amy