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Skip the turkey and bring your best side! This Friendsgiving-inspired class is all about mastering the classic Thanksgiving dishes everyone wants on their plate.
We’ll make classic Green Bean Casserole from scratch, alongside elegant Green Bean Almondine with buttery toasted almonds. We’ll tackle perfectly creamy Mashed Potatoes and finish with a bright, tangy Cranberry Sauce that brings just the right balance to the holiday table.
Whether you’re headed to a Friendsgiving potluck, contributing to Thanksgiving dinner, or simply want to level up your holiday side-dish game, you’ll leave with a collection of reliable, crowd-pleasing recipes that deserve a permanent place at your Thanksgiving table.

