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Japanese Cuisine 101 - Sushi Basics with Chef Shin

Join Chef Shin as he teaches us some of the staples of Japanese cuisine. We will build a versatile Dashi - A Japanese soup base packed with umami and used in many different ways in Japanese food. Shin will then teach us introductory sushi skills as we learn the techniques of basic sushi rolling.

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February 21

SOLD OUT: Mastering the French Macaron with Emily of Mt. Magnificent Microbakery

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February 26

SOLD OUT: Artisan Pizza Night with The Yorks