Take your holiday baking on a delicious trip around the world with Chef Kristen! In this festive hands-on class, we’ll create Take your holiday baking around the world! In this festive hands-on class, we’ll create a beautiful assortment of international-inspired treats, from tender Welsh Cakes and Baltimore’s famous Berger Cookies to buttery Pineapple Tarts and delicate Eggnog Florentines. We’ll also make Raspberry Coconut Macaroons and finish with classic Butter Cookies dipped in rich chocolate.

With six unique cookies to bake, taste, and share, this is the ultimate holiday cookie platter—and a delicious way to discover sweet traditions from near and far.