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Japanese Cuisine 101 - Sushi Basics with Chef Shin

Join Chef Shin as he teaches us some of the staples of Japanese cuisine. We will build a versatile Dashi - A Japanese soup base packed with umami and used in many different ways in Japanese food. Shin will then teach us introductory sushi skills as we learn the techniques of basic sushi rolling.

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November 1

Fresh Pasta Series: Gnocchi with Brown Butter Sage Sauce with Chef Amy

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November 6

Beef Drunken Noodles with Chef Judith